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Friday, March 1, 2013

Mr. Mike Appleton of FNPF's projects on Nusa Penida

What is particularly interesting about this plan is that the island, Nusa Penida, is veiled in porous, limestone-based soil which is notoriously difficult to cultivate . There is also a lack of local agricultural know-how. Long-term farming cooperatives never took root on the island. This spit of land off the coast of mainland Bali is where prisoners were thrown during the Klungkung dynasty; a sort of Alcatraz for political prisoners, delinquents and thieves — and even evil spirits. (Read Part I for a more in-depth explanation.)

Instead, over the years, island-wide subsistence based farming became absent in the face of a somewhat lucrative and steady production of seaweed: the cash crop of the island. The majority of food eaten on the island is imported regularly from Bali – minus mangos, coconuts, and jackfruit, which appear in copious amounts during their respective seasons – and recently, the exchange has been strained…

In January of 2012, Nusa Penida was hit with unusual and destructive weather patterns. The FNPF center, based around sea level and about a kilometer from the tide, was completely flooded, while a small, freak tornado whipped through the interior forests of the island. The twelve kilometers of sea between Bali and Nusa Penida became rough, blustery and treacherous. Food shipments typically arriving by boat were delayed. Such unpredictably severe storms, combined with rising fuel costs, have Mike concerned and islanders anxious about future food security. If Nusa Penida, the poorest district in the Klungkung regency of Bali, cannot find more self-sufficient pathways for food procurement, the health of the people may be at risk. This is especially true if climate change projections are correct and tempestuous weather becomes an increasingly formidable intruder. Source

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